|Length of program||November 2019 - June 2020|
|Timetable||Thursday and Friday. From 15.30 to 21 h|
|Degree Director||Imma Palma, PhD |
Blanquerna-URL, and more specifically the Degree in Human Nutrition and Dietetics, is aware that many illnesses could be avoided with an appropriate dietary treatment. For this reason, it is necessary to develop a profile of more clinical competences for professionals who want to engage in this sector.
The qualification of University Expert in Advanced Clinical Nutrition puts forward a training model that prepares dieticians-nutritionists and nurses so that they can be highly qualified to carry out a nutritional interview and assessment of the patient and to elaborate personalised diets that adapt to each ill patient.
Accordingly, the programme offers an insight into issues like artificial nutrition, digestive tract disorders, cardio metabolic illnesses, cancer, neurodegenerative and neurological illnesses, allergies and food intolerance.